FEATURES

• Aluminum body with a thickness of 1.8 mm
• That provides fast and uniform cooking. 
• Internal and external Starflon Max non-stick coating
• Is easy to clean
• Durable and is not harmful to health, as it is PFOA-free. 
• Tempered glass lid, with steam vent and stainless steel rim. 
• Anti-heat Bakelite handles and nylon grip
• That provide safety during handling. 
• Dishwasher safe to make your daily life easier. 
• Can be used on stoves: 
• gas, electric and glass ceramic - electric resistance

With the Tramontina Paris aluminum casserole dish with interior and exterior Starflon Max nonstick coating and lead-colored glass lid, measuring 26 centimeters and 6.3 liters, you can prepare your daily recipes and be delighted with its functionality. It is made of aluminum with a thickness of 1.8 millimeters, a feature that allows food to cook quickly and evenly. Its interior and exterior coating is Starflon Max nonstick, an attribute that prevents food from sticking to its surface and makes it super easy to clean.

Its handles are made of heat-resistant Bakelite, a material that does not heat up and makes handling much more comfortable and safe. The casserole dish also comes with a tempered glass lid that makes it easier to prepare your recipes. It is dishwasher safe and will reduce your time in the kitchen

90 days for manufacturing defects or faults

Product with compulsory certification certified by SGS 0040, registration 001777/2018, casserole model and non-stick rating A (excellent), according to INMETRO ordinance 499/2021

The maximum volumetric capacity for cooking is 3/4 of the total capacity of the item. On stoves with grates, center the item and align the handles with the grate. Center your utensil with the flame or heat source. Hot utensils should be kept out of the reach of children. Before using for the first time, wash with a soft sponge and mild soap or liquid detergent. After drying, grease the inside with oil or fat and cook for one or two minutes.

Let it cool and wash again. Your Starflon utensil is ready to use with or without fat, always on low or medium heat (never higher than 260 °C). To stir food, use only silicone, nylon or wooden utensils. With use, the handles and knob may loosen due to the normal expansion of the materials. Tighten only enough, without forcing. Cleaning: Avoid immersing the hot utensil in cold water. Never use abrasive products to wash. If you burn food, moisten the area and leave it until you can remove the stuck-on residue with a sponge and soap. To dispose of the product and packaging, follow current recycling guidelines