FEATURES

• Healthier: made entirely of stainless steel
• Internal Starflon Premium nonstick coating
• Make's cooking even more practical, healthy and tasty. 
• Easy to use
• Practical pan for all your recipes that looks great on any type of stove
• Gas, electric, glass ceramic and induction. 
• The handles, knobs and knobs have a heat-resistant silicone coating
• Making them softer and more comfortable to hold. 
• More durable: Tramontina stainless steel is a high-quality
• Resistant material that will look great in the kitchen for much longer. 
• Saves time and energy: the secret is the triple-ply bottom 
• (stainless steel + aluminum + stainless steel)
• Distributes heat evenly, providing faster cooking. 
• Can keep the heat low throughout the cooking process
• Thus saving energy. 
• Easy to clean: keeping your pan sparkling is simple
• All you need is water, soap and a soft sponge.
• If you prefer, just put it in the dishwasher

The Tramontina Astro Silicone stainless steel wok with a tri-ply base and a 28-centimeter diameter and nonstick interior coating is the ideal choice for preparing your meals with much more quality and convenience. Made of stainless steel with a tri-ply base, it ensures fast and even cooking of food and can be used on a variety of stovetops: gas, electric, glass ceramic and induction. Its handle has a heat-resistant silicone coating that does not heat up and makes handling softer and more comfortable. In addition to all these features, the wok is very easy to clean and will ensure much more convenience for your kitchen routine

90-day legal warranty for manufacturing defects or faults

Product with compulsory certification certified by OCP 0104, registration 000 978/2018, model (line) Solar Silicone, in accordance with INMETRO ordinance 499/2021

The maximum volumetric capacity for cooking is 3/4 of the total capacity of the item. Before using the product, remove any labels and wash with hot water and detergent. Use a low heat source to prevent food from sticking to the bottom of the pan. The triple bottom distributes heat evenly, so high heat is not necessary. In addition, you save energy.

When using the pan on a gas stove, the flame should not exceed the base of the pan. If using an electric plate, the plate should have a diameter equal to or smaller than that of the pan. Always dissolve salt in boiling water or with the food, stirring the ingredients at the beginning of cooking.

Do not heat food by placing a pan of the same diameter on top of another. This procedure is dangerous, as it creates a vacuum and makes it impossible to remove it. The stainless steel handle heats up during cooking. We recommend using gloves when handling. Some foods that contain starch, such as pasta and rice, may stain the inside of the pan during cooking.

To easily remove stains, wipe with a cloth dampened with lemon juice or vinegar, or use Tramontina's Stain Removal and Polishing Paste. Avoid leaving food in the pan for too long; salt can also cause stains. To keep your stainless steel pan looking beautiful and shiny, we recommend that you wash it only with detergent and a sponge.

Tramontina has developed a special paste to polish and remove stains from stainless steel products, which is available at major points of sale. After washing, whenever possible, rinse the pan with hot water and dry it immediately, so that it maintains its original shine, as chlorine and other substances contained in water can stain the pan. Do not leave an empty pan on a heat source. Only place hot pans on heat-resistant surfaces