FEATURES

• Ensures a more durable and precise edge. 
• Differentiated heat treatment, consisting of tempering, 
• sub-zero and tempering. 
• Blade hardness of 55 and 58 HRC
• Ensures greater edge resistance and cutting precision. 
• The fiberglass reinforced polycarbonate handles ensure high durability
• Balance and safety. 
• Sharpening steel with a special stainless steel shaft 
• Ensures greater durability, precision for sharpening
• Polypropylene handle ensures high durability,
• Balance and safety. 
• The ergonomic handle provides greater safety,
• Balance and comfort. 
• Nylon case that offers protection to the pieces
• Allowing for safer transport and storage. 
• They are dishwasher safe, making your day-to-day easier

A practical, durable, elegant and extremely useful kit. This is the Tramontina Century Chef's Kit with Stainless Steel Blades and Polycarbonate and Fiberglass Handles with 6-Piece Case, from the Century line. With it, you will give your recipes a haute cuisine feel, without losing the delicious flavor of home-cooked food. Enjoy the knives with high-quality forged stainless steel blades, combined with efficient heat treatment, consisting of tempering, sub-zero tempering and tempering, in addition to hardness of 55 and 58 HR, polycarbonate handles with fiberglass and the sharpening steel with chrome-plated carbon steel shaft, polypropylene handle and stainless steel ring. All this in a beautiful nylon case. Get this magnificent set now and be the Chef of your kitchen

25 years (90 days legal warranty, plus 24 years and 9 months contractual warranty) for manufacturing defects or faults

NSF Certification - Century Line products are certified by the National Sanitation Foundation (NSF), an organization recognized as the international authority on food safety and hygiene practices

Before using for the first time, wash and dry the pieces thoroughly. Sharp and piercing products: handle with care and keep out of reach of children. For longer-lasting products, it is recommended to dry them thoroughly before storing, even after washing in a dishwasher. We recommend using Tramontina polypropylene or wooden cutting boards to make the knives' edges last longer. The knives are not recommended for cutting frozen foods. Always keep your knives sharp by using Tramontina sharpeners. To dispose of products and packaging, follow current recycling guidelines